Aquaculture production
< < >-< OECD.Stat
Open all groups and itemsClose all groups and itemsSend link via emailPrintOpen in stand alone windowClose this window
Click to expand Source
Click to collapse Source
Click to expand Contact person/organisation
Click to collapse Contact person/organisation

OECD statistics contact: TAD.contact@oecd.org

Click to expand Date last input received
Click to collapse Date last input received

The OECD Fisheries questionnaires are sent in March(y) asking for (y-1) data, and data are disseminated in December(y).

Click to expand Source Periodicity
Click to collapse Source Periodicity

The OECD Fisheries questionnaires are sent annually.

Click to expand Data source(s) used
Click to collapse Data source(s) used

The aquaculture production data collection is part of the more comprehensive data gathering carried out on an annual basis by the Fisheries Committee (COFI) of the Trade and Agriculture Directorate (TAD) from OECD members and participating non-OECD economies.

Data on marine landings, aquaculture production, inland fisheries catch, fleet, employment, total allowable catch (TAC) and fisheries support estimate (FSE) are collected from Fisheries Ministries, National Statistics Offices and other institutions designated as an official data source. The surveys used for this exercise are the OECD Fisheries questionnaires.

Click to expand Data Characteristics
Click to collapse Data Characteristics
Click to expand Population & Scope
Click to collapse Population & Scope
Click to expand Concepts & Classifications
Click to collapse Concepts & Classifications
Click to expand Classification(s) used
Click to collapse Classification(s) used
Click to expand Key statistical concept
Click to collapse Key statistical concept

Aquaculture is the farming of aquatic organisms: fish, molluscs, crustaceans, aquatic plants, crocodiles, alligators, turtles, and amphibians. Farming implies some form of intervention in the rearing process to enhance production, such as regular stocking, feeding, protection from predators, etc. Farming also implies individual or corporate ownership of the stock being cultivated.

For statistical purposes, aquatic organisms which are harvested by an individual or corporate body which has owned them throughout their rearing period contribute to aquaculture, while aquatic organisms which are exploitable by the public as a common property resource, with or without appropriate licences, are the harvest of capture fisheries.

The methodological reference document for fisheries and aquaculture statistics is the CWP Handbook of Fishery Statistics.

Click to expand Dissemination format(s)
Click to collapse Dissemination format(s)

Aquaculture production data are disseminated on-line in the 'Fisheries and Aquaculture statistics' domain of OECD.Stat and in the biennial paper publication 'OECD Review of Fisheries, Policies and Summary Statistics'

Aquaculture productionContact person/organisation

OECD statistics contact: TAD.contact@oecd.org

Data source(s) used

The aquaculture production data collection is part of the more comprehensive data gathering carried out on an annual basis by the Fisheries Committee (COFI) of the Trade and Agriculture Directorate (TAD) from OECD members and participating non-OECD economies.

Data on marine landings, aquaculture production, inland fisheries catch, fleet, employment, total allowable catch (TAC) and fisheries support estimate (FSE) are collected from Fisheries Ministries, National Statistics Offices and other institutions designated as an official data source. The surveys used for this exercise are the OECD Fisheries questionnaires.

Source Periodicity

The OECD Fisheries questionnaires are sent annually.

Date last input received

The OECD Fisheries questionnaires are sent in March(y) asking for (y-1) data, and data are disseminated in December(y).

Unit of measure used

Data are collected in tonnes and national currency at current values.

For analytical purposes and data comparisons, value data are converted and published also in US dollars.

Exchange rates are average yearly spot rates, taken from the dataset OECD Economic Outlook: Statistics and Projections.

Data reported in this dataset are expressed in tonnes, in units of national currency and in US dollars.

Data record nominal production, i.e. the live weight equivalent of harvesting. For exceptions, please see the individual notes.

OECD Economic Outlookhttp://www.oecd-ilibrary.org/economics/data/oecd-economic-outlook-statistics-and-projections_eo-data-en
Power code

Value data are expressed in units of local currency and in units of USD, quantity data are expressed in tonnes.

Therefore the data power code is zero.

Periodicity

The data provided by countries and disseminated by OECD are annual data.

The annual time unit normally used in fisheries statistics is the calendar or civil year, i.e. the period between 1 January and 31 December. For exceptions, please see the individual notes.

Date last updated

31-Dec-17

Contact person

OECD statistics contact: TAD.contact@oecd.org

Statistical population

The statistical population is the set of countries participating in the work of the COFI, i.e. OECD members, excluding landlocked countries, with some exceptions (Czech Republic and Slovakia are included, Israel is not).

The group includes also the following partner countries: Argentina, China, Chinese Taipei, Colombia, Costa Rica, Indonesia, Lithuania, Peru, Philippines, Russian Federarion and Thailand.

In order to facilitate analysis and comparisons over time, historical data for OECD members have been provided over as long a period as possible, often even before a country became a member of the Organisation.

Information on the membership dates of all OECD countries can be found at OECD Ratification Dates.

OECD Ratification Dateshttp://www.oecd.org/about/membersandpartners/list-oecd-member-countries.htm
Key statistical concept

Aquaculture is the farming of aquatic organisms: fish, molluscs, crustaceans, aquatic plants, crocodiles, alligators, turtles, and amphibians. Farming implies some form of intervention in the rearing process to enhance production, such as regular stocking, feeding, protection from predators, etc. Farming also implies individual or corporate ownership of the stock being cultivated.

For statistical purposes, aquatic organisms which are harvested by an individual or corporate body which has owned them throughout their rearing period contribute to aquaculture, while aquatic organisms which are exploitable by the public as a common property resource, with or without appropriate licences, are the harvest of capture fisheries.

The methodological reference document for fisheries and aquaculture statistics is the CWP Handbook of Fishery Statistics.

Definition of aquaculture statisticshttp://www.fao.org/cwp-on-fishery-statistics/handbook/aquaculture-statistics/en/CWP Handbook of Fishery Statisticshttp://www.fao.org/cwp-on-fishery-statistics/handbook/en/
Classification(s) used

Species are classified according to the ASFIS list, which includes more than 12 000 species items selected according to their interest or relation to fisheries and aquaculture.

For each species item stored in a record, several descriptors are available, including the 3-alpha code identifier. The 3-alpha identifier is a unique code made of three letters that is widely used for the exchange of data with national correspondents and among fishery agencies.

FAO is the depository agency for the 3-alpha codes. Requests for information and for the allocation of a 3-alpha code to new species should be addressed to FAO.

Standard ISO 3-alpha codes are used for countries and currencies.

ASFIS listhttp://www.fao.org/fishery/collection/asfis/enInternational Organization for Standardizationhttp://www.iso.org/iso/home.html
Dissemination format(s)

Aquaculture production data are disseminated on-line in the 'Fisheries and Aquaculture statistics' domain of OECD.Stat and in the biennial paper publication 'OECD Review of Fisheries, Policies and Summary Statistics'