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French Equivalent: Cuisine

A kitchen is defined as a space that conforms in all respects to the criteria for a room and is equipped for the preparation of the principal meals of the day and intended primarily for that purpose.

Source Publication:
Principles and Recommendations for Population and Housing Censuses, Revision 1, United Nations, New York, 1998, para. 2.393.

Cross References:
Room – UN

Statistical Theme: Demographic and population statistics

Created on Tuesday, September 25, 2001

Last updated on Thursday, February 26, 2004